Upright reach-ins are great for storing all types of food
Reach-in commercial refrigeration is the most common refrigerated food storage used in the world. Commercial reach-in freezers and refrigerators are virtually in every food service establishment, from restaurants to grocery stores, cafeterias, and more.
Refrigerators and freezers range are available in a variety of configurations, and provide easy to access to refrigerated storage. Reach in refrigerators and freezers are the most common way to keep produce refrigerated and frozen.