MARSAL OVENS

Marsal pizza ovensMarsal WAVE Series Gas Deck Ovens

Wave Flame Brick-Lined Gas Pizza Oven

The Wave Oven's revolutionary WAVE design firebrick-lined baking chamber forces the heat from the burners back down on top of the cooking surface for the most intense baking experience. The customizable exterior design and visible side flame adds to the old-world ambiance delivered by the Wave Oven. Just as the MB Series, the Wave Ovens are brick-lined gas fired deck ovens. The bricks lining the baking chamber absorb moisture and radiate a dry, even heat, giving a faster-cooked pie with a crispier crust that looks and tastes great!

Call us at 1-855-BUY-OVEN to learn which is the best Marsal oven for your needs



WF-42 Brick-Lined Gas Pizza Oven

WF-42 Brick-Lined Gas Pizza Oven

$14,839

Marsal Wave Flame Oven, gas-fired, 36" x 36" wide cooking surface, 40,000 BTU side burner, wave design brick lined ceiling, front view window, aluminized steel exterior, stainless steel shelf, 130,000 BTU, UL listed.

  •  Brick-Lined Baking Chamber: The cooking surface is 2" thick brick, and the rear and arched ceiling of the chamber is lined with 1.5" thick refractory brick, providing more heat retention so your oven won't quit.
  •  Flame Viewing Window: Allows you and your customers to see the flame from the side burner, giving off that Old-World appeal.
  •  Full-Length, 10-Gauge Heat Deflectors: Diverts heat from the burners to ensure an even heat throughout the baking chamber.
  •  Open, Arched Baking Chamber Door: Creates the effect of an Old-World flame wood-burning oven.


WF-42/MB42 Stacked Brick-Lined Pizza Oven

WF-42/MB42 Stacked Brick-Lined Pizza Oven

$24,530

Marsal Wave Flame Oven, gas-fired, (WF) 36" x 36" and (MB) 36" x 42" wide cooking surface, 40,000 BTU side burner, wave design brick lined ceiling, front view window, aluminized steel exterior, stainless steel shelf, 220,000 BTU, UL listed

  •  Brick-Lined Baking Chamber: The cooking surface is 2" thick brick, and the rear and arched ceiling of the chamber is lined with 1.5" thick refractory brick, providing more heat retention so your oven won't quit.
  •  Flame Viewing Window: Allows you and your customers to see the flame from the side burner, giving off that Old-World appeal.
  •  Full-Length, 10-Gauge Heat Deflectors: Diverts heat from the burners to ensure an even heat throughout the baking chamber.
  •  Open, Arched Baking Chamber Door: Creates the effect of an Old-World flame wood-burning oven.


WF-60 Wave Flame Pizza Deck Oven

WF-60 Wave Flame Pizza Deck Oven

$17,050

Marsal Wave Flame Oven, gas-fired, 36" x 54" wide cooking surface, 40,000 BTU side burner, wave design brick lined ceiling, front view window, aluminized steel exterior, stainless steel shelf, 155,000 BTU, UL listed

  •  Brick-Lined Baking Chamber: The cooking surface is 2" thick brick, and the rear and arched ceiling of the chamber is lined with 1.5" thick refractory brick, providing more heat retention so your oven won't quit.
  •  Flame Viewing Window: Allows you and your customers to see the flame from the side burner, giving off that Old-World appeal.
  •  Full-Length, 10-Gauge Heat Deflectors: Diverts heat from the burners to ensure an even heat throughout the baking chamber.
  •  Open, Arched Baking Chamber Door: Creates the effect of an Old-World flame wood-burning oven.


WF-60/MB60 Stacked Brick-Lined Pizza Oven

$20,696

WF-60/MB60 Stacked Brick-Lined Pizza Oven

$26,862

Marsal Wave Flame Oven, gas-fired, (WF) 36" x 54" and (MB) 36" x 60" wide cooking surface, 40,000 BTU side burner, wave design brick lined ceiling, front view window, aluminized steel exterior, stainless steel shelf, 270,000 BTU, UL listed

  • Electric Deck Oven: Marsal took the brilliant engineering of its SD Series gas-fired ovens and converted it into powerful, electric deck oven.
  • Dual Controls: Independently control the main burner and side burner temperatures, with an integrated thermometer that lets you see exactly what temperature the baking chamber is so you can easily make adjustments.